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Marzipan - Chocolate Monggo ... (several lines of customized programming code appear here)



Almonds and sugar, processed into marzipan dough, an important part of the European culinary tradition. Combined with Monggo 58% dark chocolate, taste the delights of this marzipan mouthwatering pasta.


Dark Chocolate Couverture 58 % Cacao (sugar, cocoa mass, cocoa butter, soy lecithin, vanillin), Marzipan (almond, sugar, water, artificial flavor).

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Additional information

Weight 40 g
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