Yogyakarta, a city celebrated for its cultural heritage, is also a treasure trove of delectable food products. Whether you’re a fan of traditional Indonesian treats or artisanal chocolates, here’s a guide to the best culinary souvenirs to bring home from Yogyakarta.
1. Chocolate Monggo: Artisan Chocolate with Indonesian Flair
Chocolate Monggo is a must-try for chocolate lovers visiting Yogyakarta. This brand combines the finest Indonesian cacao with Belgian chocolate-making expertise, offering a unique blend of flavors. Their products range from classic milk and dark chocolates to innovative options infused with local spices like ginger, red chili, and even rendang.
Highlights to Buy:
40g and 80g chocolate bars in diverse flavors.
Premium pralines, including the new Wayang Praline Box. Beautifully packaged souvenir boxes.
Where to Find: Visit their flagship store in Bangunjiwo or pick up products at major outlets across Yogyakarta.
2. Bakpia Pathok: A Classic Yogyakarta Pastry
Bakpia Pathok is a small, round pastry filled with various sweet fillings like mung bean, chocolate, or cheese. This iconic treat is synonymous with Yogyakarta and makes for a perfect snack or gift.
Best Brands:
Bakpia Pathok 25 for its traditional flavors.
Bakpia Kurnia Sari for innovative fillings like durian and green tea.
Where to Buy: Available at specialty stores in Pathok Street or in many bakeries and gift shops.
3. Gudeg in a Can: A Taste of Yogyakarta’s Signature Dish
Gudeg, a sweet and savory jackfruit stew, is Yogyakarta’s culinary pride. While it’s best enjoyed fresh, canned Gudeg allows you to take this unique flavor home. Paired with rice, sambal, and chicken, it’s a ready-made taste of the city.
Recommended Brands:
Gudeg Bu Tjitro for its authenticity and convenient packaging. Gudeg Yu Djum for a more traditional take.
Where to Buy: Widely available in supermarkets and souvenir shops.
4. Geplak: A Sweet Coconut Treat
Geplak is a traditional sweet made from grated coconut and sugar, dyed in vibrant colors. It’s a visually striking and delicious souvenir that embodies the spirit of Javanese desserts.
Where to Buy: Markets like Pasar Beringharjo or specialty stores.
5. Tiwul Instant: Traditional Cassava-Based Snack
Tiwul is a traditional Javanese dish made from cassava flour, often enjoyed as a snack or dessert. The instant version is easy to prepare and brings the flavors of Yogyakarta to your table.
Where to Buy: Supermarkets or local markets around the city.
6. Kopi Joss: Unique Charcoal Coffee
Kopi Joss is a signature Yogyakarta coffee made with hot charcoal dunked into a cup of black coffee. While the experience itself is best had in Yogyakarta, packaged blends inspired by Kopi Joss make a great gift for coffee enthusiasts.
Where to Buy: Specialty coffee shops like Kopi Menoreh or Legend Coffee.
7. Emping Melinjo: Crunchy Nutty Chips
Emping is a crispy snack made from melinjo nuts, offering a slightly bitter yet addictive taste. It’s a popular accompaniment to meals or enjoyed as a standalone snack.
Where to Buy: Traditional markets or packaged in supermarkets.
8. Tempe Chips: A Crunchy Indonesian Delight
Tempe chips are a healthier and tastier version of chips, made from thinly sliced and fried tempeh. They come in various flavors, from original to spicy sambal-coated varieties.
Where to Buy: Pasar Beringharjo or gift shops like Kampung Oleh-Oleh.
Final Tip: Where to Shop
For a one-stop shopping experience, visit Mirota Batik & Souvenirs or the vibrant Pasar Beringharjo. Both offer a wide range of food products and cultural items, ensuring you’ll find the perfect gifts to take home.
Conclusion
Yogyakarta’s culinary offerings go beyond just food—they reflect the region’s rich culture and traditions. From the sophisticated flavors of Chocolate Monggo to the humble yet delicious Bakpia Pathok, these food products make for wonderful souvenirs that capture the essence of this vibrant city. Don’t leave without filling your suitcase (and your belly) with these delights!
