The Chocolate Kingdom

Bangunjiwo - Yogyakarta

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The Chocolate Kingdom

Bangunjiwo - Yogyakarta

Home » Chocolate House » Chocolate Kingdom

"Elevate Your Soul with The Food of The Gods"

Discover the sweetest side of Yogyakarta at our Chocolate Kingdom situated on the southwest side of the city, just a short drive away. Embark on a unique and memorable journey! Dive into the captivating world of chocolate and treat yourself to an unforgettable experience in a serene setting.

Did you know that humans have been enjoying the deliciousness of chocolate for over 3,000 years? Learn this and many other interesting facts and history at our museum.

Located in the Southwest of Yogyakarta city, our Chocolate Kingdom is a unique place to learn everything you ever wanted to know about chocolate! Dive into the chocolate world and experience something really special. Whether you come alone, with your family and friends, or with colleagues, you can enjoy our Factory Tour and follow each step of the production process, starting from the raw cocoa beans to the irresistible bars of chocolate. You can even learn to be an apprentice chocolatier yourself and make your own chocolate creation, or taste and compare different chocolate components from the fruit to the roasted cocoa bean and various types of chocolate. Did you know? chocolate has been consumed by humans for around 3000 years.

You can discover all the fascinating facts about chocolate at our museum. And last but not least, take the opportunity to try all the chocolates you want at our "Kedai": chocolate pralines, chocolate drinks, chocolate cakes, desserts, and, our best-seller, double dark chocolate gelato! At our “Joglo” (Traditional wooden Javanese building) store you will also be able to purchase any of our specialties from Yogyakarta, Indonesia. Our factory tour is an amazing few hours of fun to spice up your holiday, weekend trip, or family gathering. This is the perfect activity for school field trips too! You are welcome all year long as we’re open 7 days a week, including holidays.

Join us for a Factory Tour, where you'll see every step of the production process, from the raw cocoa beans to the mouth-watering bars. Unleash your inner chocolatier with our hands-on chocolate-making workshop or tour and examine the intricate components of chocolate and deepen your understanding of this beloved treat. Whether you're on your own, with friends, family or with colleagues, you're sure to have a blast. Visit our Chocolate Kingdom today! After your experience take a moment to unwind and treat yourself to some delicious chocolate.

TOUR AND EXPERIENCES

Museum and Factory Tour

Creating Mendiant Experience

Creating Pralines Experience

Chocolate Tasting Experience

Museum Tour
Uncover the fascinating history of chocolate and its advancements at the Chocolate Monggo Museum and reserve your tour today.
Factory Tour
Uncover experience the chocolate production process and reserve your tour today.

Creating Mendiant Experience
Unleash your creativity by making personalized Mendiant chocolates. Explore the museum too!
Creating Pralines Experience
Dive into the world of chocolate craftsmanship and create your own Pralines at Chocolate Monggo.
Chocolate Tasting Experience
Indulge in the enchanting world of Chocolate Monggo. Immerse yourself in a heavenly experience and discover the secrets of chocolate's diverse flavors.

BOOK YOUR VISIT

BEAN TO BAR PRODUCTION

Treat yourself to a sensory experience at Chocolate Monggo's factory, where you'll witness the entire production process, from bean to bar. Our factory features a viewing corridor with windows along every step of the production line, allowing you to see everything up close without compromising safety. Take in the irresistible aroma of roasted cocoa beans, and watch as they're transformed into cocoa nibs, then ground into cocoa mass. Marvel at the artistry of our chocolate-making process, from the refining and conching to the creation of fillings for our bars and pralines. Observe the melting, tempering, and molding of the chocolate into its final form. Finally, see the final packaging of the shiny chocolate bars in aluminum foil and craft paper. By the end, you'll have a complete understanding of how we bring our artisanal chocolate from the factory to your doorstep.

At Chocolate Monggo’s factory you will be able to directly follow every step of production, from bean to bar. We have created a corridor with windows all along the production chain in order for you to be as close as possible without the hassle of all the strict safety regulations. Smell the thick aroma of the roasted cocoa beans, watch the transformation of the roasted beans into cocoa nibs and then as they’re ground into a rough paste called cocoa mass. Discover the making and refining of our artisan chocolate, as well as the long conching process it goes through to obtain the perfect flavour. In our confectionary area you can also observe the making of some fillings for our bars and pralines. In essence, you’ll be able to see how the chocolate is melted, tempered and moulded into a perfect shiny chocolate bar. One last step is the packing with aluminium foil and craft paper. After all this, the products are ready for the next shipping.

BEAN TO BAR PRODUCTION

BOOK YOUR VISIT

CHOCOLATE MUSEUM

Uncover the rich history of chocolate, from its use as currency to its revered status as the "food of the gods". Join us on a journey through time, tracing the origins of cocoa and its captivating journey to conquer Europe. Satisfy your curious palate and delve deeper into the fascinating world of chocolate."

Did you know that cacao beans were used as money and that chocolate was considered “the food of the gods”? Embark on a journey back to the origins of chocolate and to how cocoa conquered Europe. Want to know more about chocolate?

THE HISTORY OF CHOCOLATE

BOOK YOUR VISIT

CHOCOLATE EXPERIENCES
(Creating Mendiant & Pralines, Tasting)

BOOK YOUR EXPERIENCE

FACTORY STORE

Sample the finest Indonesian chocolates from Chocolate Monggo and take home exclusive gifts, crafted with passion and care. Savor a diverse range of flavors, from fresh fruits and nuts to unique Indonesian delights like Rendang Curry milk chocolate. Treat yourself to our luxurious truffles and chocolate pralines, beautifully packaged in gift boxes. Explore our chocolate museum and learn all there is to know about chocolate, and take a tour of our factory to see the high standards of production, from cocoa beans to chocolate bars. Immerse yourself in a delightful experience by booking a chocolate-making session or savoring the diverse flavors of the chocolate-making process with us. To complete your day finish with a creamy chocolate beverage and a scoop of delicious gelato at our Kedai. Experience the ultimate chocolate journey at Chocolate Monggo today.

Here you can taste the best Indonesian chocolates made by Chocolate Monggo and get a number of exclusive gifts, all created with passion, for you! Choose your favourite chocolate bars, with a wide selection of flavours, like fresh fruits, nuts and unique Indonesian specialities, such as Rendang Curry milk chocolate. Discover our delightful truffles and chocolate pralines packed in luxury boxes as well as our special Yogyakarta city souvenirs. During your visit you can watch how the chocolate is produced to the highest possible standards in our factory from cocoa beans to chocolate bars, and also learn everything there is to know about chocolate in our fantastic museum. You can also book chocolate experiences and, last but not least, enjoy creamy chocolate drinks and gelato at our Chocolate “Kedai”!

OUR CATALOGUE

BOOK YOUR VISIT

"KEDAI" & GELATO

After a fascinating tour of the Museum and Factory, unwind and rejuvenate at our "Kedai." Savour our signature chocolate drinks crafted with traditional Monggo recipes, ranging from high-cocoa content, premium coffee, or our signature iced Bunga Telang flower tea. Satisfy your hunger with our delectable menu of light bites, including Quiche, Croque Meneer, Galettes, Cakes, and Tartelettes. End your visit on a sweet note with our homemade Gelato, made with fresh, natural ingredients and the finest chocolate Indonesia has to offer. Enjoy all of this in a serene, picturesque setting surrounded by cocoa trees, featuring traditional Javanese architecture and the soothing sounds of gamelan music.

Why not relax and refresh yourself at our “Kedai” after the informative Museum and Factory tour? Here you can enjoy a variety of original chocolate drinks made from traditional Monggo recipes with varying cocoa percentages, traditional
Javanese drinks, excellent coffee and our speciality iced “Bunga Telang” flower tea. If you get hungry, we have a variety of light food and desserts to choose from: Quiche, Croque Monsieur, Galettes (Pancakes), Cakes and Tartelettes. There’s always room for dessert, right? Finish it off with our homemade Gelato with fresh, natural ingredients and, of course, the best chocolate Indonesia had
to offer! Experience all of this in a beautiful place far from the noisy city, with outdoor terraces surrounded by cocoa trees, traditional Javanese architecture and ambient gamelan music.

SEE OUR MENU

BOOK YOUR VISIT

MOMENTS

BOOK YOUR VISIT

Museum and Factory Tour

Creating Mendiant Experience

Creating Pralines Experience

Chocolate Tasting Experience

BOOK YOUR VISIT

CHOCOLATE MUSEUM

Uncover the rich history of chocolate, from its use as currency to its revered status as the "food of the gods". Join us on a journey through time, tracing the origins of cocoa and its captivating journey to conquer Europe. Satisfy your curious palate and delve deeper into the fascinating world of chocolate."

Did you know that cacao beans were used as money and that chocolate was considered “the food of the gods”? Embark on a journey back to the origins of chocolate and to how cocoa conquered Europe. Want to know more about chocolate?

The History of Chocolate

BEAN TO BAR PRODUCTION

Treat yourself to a sensory experience at Chocolate Monggo's factory, where you'll witness the entire production process, from bean to bar. Our factory features a viewing corridor with windows along every step of the production line, allowing you to see everything up close without compromising safety. Take in the irresistible aroma of roasted cocoa beans, and watch as they're transformed into cocoa nibs, then ground into cocoa mass. Marvel at the artistry of our chocolate-making process, from the refining and conching to the creation of fillings for our bars and pralines. Observe the melting, tempering, and molding of the chocolate into its final form. Finally, see the final packaging of the shiny chocolate bars in aluminum foil and craft paper. By the end, you'll have a complete understanding of how we bring our artisanal chocolate from the factory to your doorstep.

At Chocolate Monggo’s factory you will be able to directly follow every step of production, from bean to bar. We have created a corridor with windows all along the production chain in order for you to be as close as possible without the hassle of all the strict safety regulations. Smell the thick aroma of the roasted cocoa beans, watch the transformation of the roasted beans into cocoa nibs and then as they’re ground into a rough paste called cocoa mass. Discover the making and refining of our artisan chocolate, as well as the long conching process it goes through to obtain the perfect flavour. In our confectionary area you can also observe the making of some fillings for our bars and pralines. In essence, you’ll be able to see how the chocolate is melted, tempered and moulded into a perfect shiny chocolate bar. One last step is the packing with aluminium foil and craft paper. After all this, the products are ready for the next shipping.

Bean To Bar Production

FACTORY STORE

Sample the finest Indonesian chocolates from Chocolate Monggo and take home exclusive gifts, crafted with passion and care. Savor a diverse range of flavors, from fresh fruits and nuts to unique Indonesian delights like Rendang Curry milk chocolate. Treat yourself to our luxurious truffles and chocolate pralines, beautifully packaged in gift boxes. Explore our chocolate museum and learn all there is to know about chocolate, and take a tour of our factory to see the high standards of production, from cocoa beans to chocolate bars. Immerse yourself in a delightful experience by booking a chocolate-making session or savoring the diverse flavors of the chocolate-making process with us. To complete your day finish with a creamy chocolate beverage and a scoop of delicious gelato at our Kedai. Experience the ultimate chocolate journey at Chocolate Monggo today.

Here you can taste the best Indonesian chocolates made by Chocolate Monggo and get a number of exclusive gifts, all created with passion, for you! Choose your favourite chocolate bars, with a wide selection of flavours, like fresh fruits, nuts and unique Indonesian specialities, such as Rendang Curry milk chocolate. Discover our delightful truffles and chocolate pralines packed in luxury boxes as well as our special Yogyakarta city souvenirs. During your visit you can watch how the chocolate is produced to the highest possible standards in our factory from cocoa beans to chocolate bars, and also learn everything there is to know about chocolate in our fantastic museum. You can also book chocolate experiences and, last but not least, enjoy creamy chocolate drinks and gelato at our Chocolate “Kedai”!

"KEDAI" & GELATO

After a fascinating tour of the Museum and Factory, unwind and rejuvenate at our "Kedai." Savor our signature chocolate drinks crafted with traditional Monggo recipes, ranging from high-cocoa content, premium coffee, or our signature iced Bunga Telang flower tea. Satisfy your hunger with our delectable menu of light bites, including Quiche, Croque Monsieur, Galettes, Cakes, and Tartelettes. End your visit on a sweet note with our homemade Gelato, made with fresh, natural ingredients and the finest chocolate Indonesia has to offer. Enjoy all of this in a serene, picturesque setting surrounded by cocoa trees, featuring traditional Javanese architecture and the soothing sounds of gamelan music.

Why not relax and refresh yourself at our “Kedai” after the informative Museum and Factory tour? Here you can enjoy a variety of original chocolate drinks made from traditional Monggo recipes with varying cocoa percentages, traditional
Javanese drinks, excellent coffee and our speciality iced “Bunga Telang” flower tea. If you get hungry, we have a variety of light food and desserts to choose from: Quiche, Croque Monsieur, Galettes (Pancakes), Cakes and Tartelettes. There’s always room for dessert, right? Finish it off with our homemade Gelato with fresh, natural ingredients and, of course, the best chocolate Indonesia had
to offer! Experience all of this in a beautiful place far from the noisy city, with outdoor terraces surrounded by cocoa trees, traditional Javanese architecture and ambient gamelan music.

SEE OUR MENU