An EXTRA FINE Dark Chocolate that delivers the most INTENSE cocoa experience possible while promoting your HEALTH. For true connoisseurs!
We developed a couple of exciting pralines for kids, in shapes such as Butterflies and Robots. Beside the pralines, there are also chocolate dinosaurs to discover in our Javasik collection
Learn about Monggo's key values and how it all began with a simple idea of creating an authentic chocolate and souvenir of Yogyakarta.
Who was the first to make chocolate? How is it made today and what is a Praline?
Born from a genuine passion for high-quality chocolate. All our products are made from real chocolate using 100% pure cocoa butter to achieve excellence in taste. Explore our broad variety of tastes.
More than 8.3 billion tons of plastic have been produced since 1950. It weighs the equivalent of 80 million whales, 1 million elephants, or 822,000 Eiffel towers. Unfortunately, only 9% of that amount has been recycled and the rest is still scattered in landfills and even in the sea. Please note, the average time that […]
The Mayan Tribe were the first real chocolate expert that cultivate cocoa as a chocolate drink, because they believed that cocoa (Theobroma Cacao) is fruit of divine origin. At Monggo’s Chocolate Museum, those first chocolate experts are remembered and besides learning about their history, we provide authentic Maya costumes for the visitors to rent and […]
Together with the Hartono Mall we held the first Jogja Cocoa Day – “The Secret Temptation of Chocolate” in the Atrium of Hartono Mall. The event took 4 days from Thursday the 17th until the 20th of October, offering different activities each day. We invited to visit a miniature version of our Chocolate Museum to […]