PRALINE JERUK PURUT Product type: 58% dark chocolate filled with kaffir lime ganache Ingredients Quantity Milk chocolate 135 g White chocolate 97,5 g Honey 45 g Butter 30 g Kaffir lime juice 2 g Kaffir lime zest 2 g Whipped cream 97 g Preparation Method:● Preparing the kaffir lime ganache ingredients: ● Molding Process: Chocolate […]